Estragón, a restaurant with deep Mediterranean roots, offers its customers a menu of authentic flavors made with local and seasonal products, largely cultivated in the chef's own garden. Led by Álvaro Sanz — the island's first chef to receive a Michelin Star and also the Green Star for sustainability from the same guide, as well as two Repsol Suns — Estragón is a window open to the landscape and sea of Ibiza. You can't miss it.
Dishes adapted to vegetarian and/or vegan requirements.
Accessibility for people with reduced mobility.
Group reservations at: info@estragonibiza.com
Opening Hours
We open on 05/29/2026
Tuesday to Saturday dinners from 7:30 PM to 10:00 PM
Open for dinner service. Please, confirm current days at reception or by reservation.